Monday, May 2, 2011

Bon Appetit!

I bought some orecchiette the other night and decided to use it tonight! Blanched some cherry tomatoes, cooled and peeled them. Squeezed some italian sausage out of the skin and chopped it up and sauteed it with butter. Added chopped garlic and tomatoes to mixure then served on top of the orecchiette! top it off with some pecorino and bam! easy Italian meal for the night :)

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